pâte à tartiner maison



Pour remplacer le fameux N........
4 personnes
10 minutes
non disponible

Voir en pdf

Ingrédients

Préparation


Etape 1

Casser le chocolat en morceaux et faire fondre au bain- marie ( 1 casserole sur une autre remplie d’eau ).

Etape 2

Verser dans un blender tous les ingrédients et ajouter le chocolat fondu.

Etape 3

Mixer finement pour que les éléments se mélangent bien .

Etape 4

Conserver le pot au frigo. Pour une version sans noisette remplacer la purée de noisette par de la purée de cajou ou amandes


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