Hamburger de betteraves



Une entrée fraîche et de saison
4 personnes
15 minutes
non disponible

Voir en pdf

Ingrédients

Préparation


Etape 1

Eplucher et couper les betteraves à la mandoline pour former de belles tranches ( Vous pouvez varier les couleurs si le coeur vous en dit )

Etape 2

Dans un bol, écraser le chèvre à la fourchette et ajouter le jus de citron, le persil ciselé et les épices.

Etape 3

Tartiner une tranche de betterave d'une cuillère de chèvre et répéter l'opération 2X pour former une petite tour .


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  1. in Filesystem.php line 111
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  5. at FileSessionHandler->write('nk9B42PcH7ckOsyIVmTmSxpj688goF7bhPk6W2tu', 'a:4:{s:6:"_token";s:40:"7Zi0NrJpieCmCVCxzfYOoBTEBpOAXC6cstIMednX";s:9:"_previous";a:1:{s:3:"url";s:34:"https://www.domycook.be/recipes/67";}s:9:"_sf2_meta";a:3:{s:1:"u";i:1669989167;s:1:"c";i:1669989167;s:1:"l";s:1:"0";}s:6:"_flash";a:2:{s:3:"old";a:0:{}s:3:"new";a:0:{}}}') in Store.php line 263
  6. at Store->save() in StartSession.php line 88
  7. at StartSession->terminate(object(Request), object(Response)) in Kernel.php line 177
  8. at Kernel->terminate(object(Request), object(Response)) in index.php line 57